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A bowl of creamy vegetable salad with cucumbers, radishes, and herbs on a checkered cloth. Two forks rest on the bowl. Salt and pepper shakers are in the background.

Creamy Radish Salad

Chef Jenn
Creamy Radish Salad is a crisp and refreshing dish that pairs thinly sliced radishes with a tangy, creamy dressing. It’s light yet flavorful, making it the perfect side for grilled meats, picnics, or spring and summer meals. Quick to prepare and packed with crunch, it’s a great way to highlight seasonal produce.
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Prep Time 10 minutes
Total Time 10 minutes
Course Salad, Side Dish
Cuisine American, European
Servings 4 servings
Calories 34 kcal

Ingredients
  

  • ½ cup plain Greek yogurt
  • 1 teaspoon honey
  • 2 bunches radishes trimmed and cleaned
  • ½ English cucumber
  • 4 green onions sliced on a bias (white and green parts)
  • 1 tablespoon fresh dill finely chopped
  • salt and freshly cracked black pepper to taste

Instructions
 

  • In a small bowl, stir together the Greek yogurt and honey until well combined. Set aside.
  • Trim and thoroughly wash radishes and cucumber.
  • Use a mandoline or sharp knife to slice the radishes and cucumber into thin (but not overly thin) pieces.
  • Place radish slices, cucumber slices, green onions, and dill into a large mixing bowl.
  • Pour the yogurt dressing over the vegetables and gently toss to coat everything evenly.
  • Add salt and freshly cracked pepper to taste.
  • Serve right away or chill in the refrigerator for about 10–15 minutes to enhance the flavors. Enjoy!

Notes

Chef Jenn’s Tips

  • A mandoline helps you get uniform slices, improving the salad's texture.
  • For added tanginess, incorporate some fresh lemon juice or a little apple cider vinegar into the dressing.
  • Swap Greek yogurt for sour cream if you'd like a richer salad dressing.
  • Allow the salad to rest briefly before serving so the flavors can meld thoroughly.

Nutrition

Serving: 1cupCalories: 34kcalCarbohydrates: 5gProtein: 3gFat: 0.2gSaturated Fat: 0.1gPolyunsaturated Fat: 0.04gMonounsaturated Fat: 0.02gTrans Fat: 0.003gCholesterol: 1mgSodium: 22mgPotassium: 183mgFiber: 1gSugar: 4gVitamin A: 169IUVitamin C: 7mgCalcium: 49mgIron: 0.4mg

A Note on Nutritional Information

Nutritional information for this recipe is provided as a courtesy and is calculated based on available online ingredient information. It is only an approximate value. The accuracy of the nutritional information for any recipe on this site cannot be guaranteed.

Keyword creamy radish salad, easy salad recipe, healthy radish salad, Spring salad recipe
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