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A plate of stackable sheet pan pancakes topped with butter, honey, and berries.

Sheet Pan Pancakes

Chef Jenn
Sheet Pan Pancakes are fluffy, baked all at once, and easy to customize, making them perfect for brunch, meal prep, or feeding a crowd.
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Prep Time 10 minutes
Cook Time 18 minutes
Total Time 28 minutes
Course Breakfast, Brunch
Cuisine American
Servings 15 squares
Calories 185 kcal

Ingredients
  

  • 3 cups all-purpose flour
  • 3 tablespoons granulated sugar
  • 1½ tablespoons baking powder
  • ¾ teaspoon baking soda
  • ¾ teaspoon salt
  • 3 cups buttermilk
  • 3 large eggs
  • 6 tablespoons unsalted butter melted and slightly cooled
  • 1½ teaspoons vanilla extract

Optional

  • mini chocolate chips blueberries, or diced strawberries

Instructions
 

  • Preheat the oven to 400°F (200°C). Line a half-sheet pan with parchment and lightly grease.
  • Stir together the flour, the sugar, the baking powder, the baking soda, and the salt.
  • Whisk the buttermilk, the eggs, the melted butter, and the vanilla until smooth; mix into the dry ingredients just until combined.
  • Spread the batter evenly in the pan and add toppings, if using.
  • Bake for 15–18 minutes, until set and lightly golden.
  • Rest for 5 minutes, then slice and serve.

Notes

Chef Jenn’s Tips

  • A few lumps in the batter are normal and help keep the pancakes fluffy.
  • Let the melted butter cool slightly before mixing so it blends smoothly.
  • Add toppings after spreading the batter for even distribution.
  • If you leave some parchment paper overhang on the sheet pan, you can lift out the pancakes.

Nutrition

Serving: 1squareCalories: 185kcalCarbohydrates: 24gProtein: 5gFat: 7gSaturated Fat: 4gPolyunsaturated Fat: 1gMonounsaturated Fat: 2gTrans Fat: 0.2gCholesterol: 50mgSodium: 362mgPotassium: 106mgFiber: 1gSugar: 5gVitamin A: 267IUCalcium: 136mgIron: 1mg

A Note on Nutritional Information

Nutritional information for this recipe is provided as a courtesy and is calculated based on available online ingredient information. It is only an approximate value. The accuracy of the nutritional information for any recipe on this site cannot be guaranteed.

Keyword baked pancakes, easy breakfast, sheet pan pancakes
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